Robert Henderson Here are some recent topics featured in the Blog of Sid Cross. Altogether there are 953 posts and Sid continues to add a new one every week. Also, every week Sid will answer a wine and/or food related question sent to him via e-mail in a new feature titled “Ask Sid.” Have a look, we think … Read more
When we were in Boston and went to an MIT lecture we came across this group of young engineers. We walked all over Boston to find this eatery. It is very clever. I think I posted something about it at the time. Well, 3 years later I am seeing it again. While the cooking is … Read more
This Event is SOLD Out, sorry if you missed it. There will be a next time… event was well attended with 28 Members and guests. There were 6 wines, where the food was selected according to the wine being served. In France, it is all about the butter and a lengthy discussion ensued about the simplest … Read more
Here are some recent topics featured in the Blog of Sid Cross. Altogether there are 937 posts and Sid continues to add a new one every week. Also, every week Sid will answer a wine and/or food related question sent to him via e-mail in a new feature titled “Ask Sid.” Have a look, we think … Read more
January 14th, 2015 By Daryn Nakhuda (originally posted to Flickr as Delicious Cabernet) [CC BY 2.0], via Wikimedia Commons Question: Any new tips on letting a wine breathe? Answer: Still just to open the bottle and expose the wine to air. However, not much surface area is aerated and exposed to oxygen unless you pour it into a … Read more
Your board hopes you took advantage of this super Toronto event for both the wine variety and the dinner preparation being simple and easy with very clear instructions from one of the great Spanish Catalan restaurants in the city, Madrinas. I can’t wait to go there in person when all this Covid is finally over. … Read more