This was a spectacular meal with culinary excellence and timed service down to the nano-second. The dishes were full of surprises matched surperbly well with your IWFS wines. The restaurant is clearly one of Toronto’s best. Go splurge for an evening you will never forget. Heads up IWFS Dec072014 The Menu: IWFS Splendido Menu 2014-12 … Read more
A Note-Perfect Evening in Burgundy
by Pauline Couture
IWFS Toronto Chapter members will be basking for a long time in the memory of our October 6 Evening in Burgundy on the new rooftop terrace of the National Club. The superb evening was arranged by former board member Rob Richards, with the support of National Club Executive Chef James Stewart, Sommelier Brian Perry, former IWFS Toronto cellarmaster David Jarvis and guest contributor Rahul Suri.
IWFS Toronto is very proud and honoured to announce that Marcel Bregstein, our Cellar Master, is also the champagne sabering champion of the English-speaking world, having sabered 42 champagne bottles in one minute!
The President’s Reception Recorded by Phil Russel Heads up IWFS Sept072014 Time: 3:00PM – 6:30 PM Reception & Canapés Location: The private Garden of Martha & Phil Russel The Web is well known for its inventive approach to any and all obstacles that are placed in the uterus, thus increasing viagra in the possibility of … Read more
2014 AGM Mailing OCR Heads up IWFS June162014 THC Menu An amazing dinner followed The Annual General Meeting of the International Wine & Food Society of Toronto. The aplomb with which the Toronto Hunt and Our Marcel Bregstein carried this off is always spectacular. The weather Gods even cooperated as we started outside over looking … Read more
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