Dear IW&FS Members,
SAVE THE DATE: December 9th, 6:30 pm and the renowned Auberge du Pommier
Location: Auberge du Pommier,
4150 Yonge St, Toronto, CA M2P 2C6Phone +1 416 222 2220
Supriya James has worked her magic and arranged for our Holiday event at the Auberge.
We will be served an outstanding assortment of Canapes and an extravagant three course meal. You will be able to select between three appetizers, three mains and two desserts.
The price Members $225, Guests $325 pp.
To tempt your taste buds, the main choices will be:
CANAPÉS SERVE TIME: 6:30PM – 7:15PM
Salmon Tartare Croustade wasabi crème fraîche, crispy ginger
Foie Gras Parfait brioche, marmalade
DINNER SERVE TIME: 7:30PM – 9:00PM
FIRST
Salade Composée
greens, crispy chickpeas, pickled red onion, sheep yoghurt, lemon vinaigrette
or
Tartare de Boeuf
hand-cut beef tartare, Dijonnaise, pickled onion, radish
or
Soupe aux Champignons
truffled mushroom soup, Parmesan cream, cèpe dust
Wine Pairing(s)
MAIN
Ravioli à la Ricotta
ricotta-filled ravioli, maitake mushroom, arrowleaf spinach, Parmigiano-Reggiano
or
Truite Pochée
olive oil poached trout, leeks, squash, vadouvan curry, watercress
or
Magret de Canard
aged duck breast, celeriac confit, Swiss chard, caramelized onion jus
Wine Pairing(s):
DESSERT
Tartelette au Citron
lemon meringue tartlet, candied lemon, basil
or
Gâteau au Chocolate
54% dark chocolate & coffee gâteau, cacao nibs, hazelnuts
Freshly Brewed Coffee & Selection of Teas
The full menu along with our wine pairings will come out in the official invitation that will be emailed around to members early next week.
We look forward to seeing you at this marquee event.
NOTE: Members and their guests are responsible for their own safety with respect to the consumption of alcohol and the operation of transportation vehicles. Please ensure you have read and understand the IW&FS Toronto’s alcohol policy & photo policy and will comply with these policies. Refer our member policies at: www.iwfstoronto.org
Cheers, IW&FS Board
Please Register: