This Event is now SOLD OUT
To be wait listed on a FCFS basis please contact
Chris Tierney
*protected email*
(905) 819-9452
Annual General Meeting – Black Tie or Business Attire
Monday June 12, 2017.
THE TORONTO HUNT
1355 Kingston Road
Toronto, Ontario
6 – 6:45pm (sharp) AGM
6:45 – 7:30 Reception
7:30 – 9:30 Dinner
The man with the Silver Sabre has set the theme for this year’s Annual General Meeting:
A Celebration of Canada’s 150th Birthday.
The Toronto Hunt has risen to the challenge and it is up to us to be able to sing O Canada (in both languages).
The menu is spectacular, with a Canadian wine and an international served with each course. Of course we also get the perfect weather, perfect staff, perhaps a surprise or two and a view of a deer or a fox that comes with every Toronto Hunt event.
6 – 6:45pm (sharp) AGM
6:45 – 7:30 Reception
7:30 – 9:30 Dinner
Black Tie or Business Attire
Price: $210 members, $220 guests
Please register below or notify me if you are not able to attend by Thursday June 8, 2017
Regards,
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(905) 819-9452
This Event is now SOLD OUT
To be wait listed on a FCFS basis please contact
Chris Tierney
*protected email*
(905) 819-9452
RESERVATION Booking & Payment
Notice of Annual General Meeting
To: All Members
From: Chris Tierney, President
The Annual General Meeting of the International Wine and Food Society (Toronto) will be held at Toronto Hunt Club, 1355 Kingston Road on Monday June 12, 2017 at 6 pm.
The Nominating Committee consists of:
Martha Russel – Chair
Andrew Burton
Merle Kerr
Bob Yakimetz
Chris Tierney (non-voting)
Nominees with terms expiring April 30, 2017, proposed for re-election by the Nominating Committee:
Marcel Bregstein | Director, Cellar Master to April 30, 2018 |
Dianne Quinlan | Director, Treasurer to 2020 |
Bob Yakimetz | Director to 2018 |
Chris Tierney | President to 2018 |
The proposed Board of Directors for 2017-18:
Term to April 30 | ||
Chris Tierney | President | 2018 |
Martha Russel | Director (Past President)
Membership Development Chair |
2018 |
Bob Yakimetz | Director, Co-Chair Wine Committee | 2018 |
Andrew Burton | Secretary | 2018 |
Sally Doulis | Director Event Planning | 2018 |
Dianne Quinlan | Treasurer | 2020 |
Marcel Bregstein | Cellar Master | 2018 |
Rob Reynolds | Director | 2019 |
Merle Kerr | Director | 2019 |
CONTESTING NOMINATIONS
Article 17.2 of the by-laws provide that any qualified member not named in the report of the nominating committee may contest any election to be held at any annual meeting. The nomination of any such member shall be in writing, signed by the proposer and seconder who shall be members in good standing on the books of the Corporation, accompanied by a consent to act, if elected, signed by the nominee and given to the secretary at least thirty (30) calendar days prior to the date on which the election shall take place. At least twenty (20) days prior to the elections, the secretary shall mail to the members a list of such nominations together with the formal notice of the annual meeting and agenda.
AGENDA
The by-laws prescribe the following order of business at the annual meeting;\
- Reading notice calling meeting and proof of mailing same
- Report as to quorum
- Reading minutes of the preceding annual meeting
- Reception of reports
- Election of directors
- Election of president from among the directors
- Appointment of auditors and the fixing of remuneration
- Unfinished business, and
- New business
Chris JE Tierney
President
May 20, 2017
The Dinner Event…..
AGM June 12, 2017 Menu
6:45PM Reception
Atlantic Oyster Boat
Cuperly Champagne Cuperly Brut Grande Reserve NV
2011 Ravine Brut
7:30PM Dinner
Saffron-Poached Maritime Lobster
White Leek Confit
Sweet Pea and Tarragon Purée
Smoked Tomato Beurre Blanc
2007 Domaine William Fèvre Chablis 1er Cru Vaulorent
2012 Norman Hardie Unfiltered Chardonnay
***
Plum-Glazed Ontario Quail
Macadamia Nut Curry Sauce
Cardamom Pickled Kumquats
1988 Château La Vieille Cure Bordeaux
2002 Angels Gate Winery Angels III
***
Roasted British Columbia BisonTenderloin
2003 Osoyoos Larose Le Grand Vin
1993 Ironstone Vineyards Cabernet Sauvignon Meritage
***
Quebec Cheese Plate
1997 Barros Porto Vintage
***
Maple Walnut Cake with Canadian Maple Syrup Glaze
2008 Adalia Recioto della Valpolicella
2013 Tawse Riesling Ice wine